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In November 2014, award-winning Chef Hosea Rosenberg opened his long-awaited, brick-and-mortar restaurant & butchery, Blackbelly, in Boulder, CO adding to the already acclaimed boutique catering business.

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We are open seven days a week serving quick service breakfast and lunch, and full service dinner. 

Reservations may be made for dinner only, starting at 4pm. 

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Catering

As an experienced full-service caterer, Blackbelly Catering will make your next event a success, and exceed your every expectation. Our seasoned team will walk you through the entire process, starting with choosing the right venue, to customizing your menu, and everything in between.

Our Location

Boulder

1606 Conestoga St, Suite 1Boulder, CO 80301

Get Directions

(303) 247-1000

Monday - Sunday: 7 am to 9 pm
ButcherShop:Daily,7 am to 5 pm
Breakfast:7 am to 11 am
Lunch:11 am to 3 pm
Dinner:4 pm to 9 pm
Daily

Private Dining & Events

Host an Event!

Please Note:

*Blackbelly charges a 7% kitchen support fee on dinner checks, which is distributed to our hourly back-of-house restaurant kitchen staff.*
LPH

Visit our other Little Piggy Hospitality locations: Santo, in North Boulder, Morso in South Boulder, and Blackbelly Market Denver in the Berkley Neighborhood off Tennyson. 

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